Instead of just “getting through” the winter, why not thrive? Here’s a great recipe from Kris Carr to help you do just that.
2 small navel oranges, peeled and quartered
1 small lemon, peeled
Dash cayenne pepper
1. Prep and wash all produce.
2. Juice all ingredients, except cayenne pepper.
3. Add a dash of cayenne pepper to juice and mix well.
SOURCE: Kris Carr